2010 Chateau Haut-Bergeron
Jancis Robinson: 17/20 – Drink 2015-2025. Rich and spicy and dancing with real lift and interest. Lovely heel kicking on the end – and great persistence but quite forward.
Neal Martin: 89-91/100 – The 2010 Chateau Haut Bergeron exhibits a touch of petrol on the Riesling-like nose, complemented by almond paste, pear and clear honey, all with fine definition. There is an attractive effervescence on the entry, with hints of orange zest interlacing the botrytized fruit, leading to a precise finish with good length.